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#MenuMonday: Baked Stuffed Flank Steak

#MenuMonday: Baked Stuffed Flank Steak Surprise your guests by serving this Baked Stuffed Flank Steak recipe from at your next event.   It has an incredible amount of flavor and cooks evenly enough that every guest will leave the event satisfied.  This dish is great for any event at any point of the year. … Read more

#MenuMonday: Florentine Steak

#MenuMonday: Balsamic and Rosemary-Marinated Florentine Steak It’s #MenuMonday! This week we have a recipe for Balsamic and Rosemary-Marinated Florentine Steak from  This steak would be a great entree for any special event that you have! Ingredients 1 cup balsamic vinegar 1/2 cup plus 2 tablespoons extra-virgin olive oil 1/4 cup finely chopped rosemary One … Read more